Vegetable Crudites: Slices of vegetables in a cup with sundried tomato hummus
Sweet and Sour Meatballs: Lean ground beef with a variety of seasonings baked in the oven with a tangy sweet and sour sauce
Mushroom Baguette: Baguette with an herb cheese spread. Topped with carmelized onions and sauteed mushrooms
Brie Wheel: Brie baked with brown sugar and pecans. Served with crackers and baguette
Fruit Tray: A selection of seasonal fruits served with a sweet berry dip
Meat Tray: A selection of dried meats served with horseradish and honey mustard
Charcuterie Tray: A sampling of cured meat and pickled vegetables.
Cheese Tray: A selection of imported and domestic cheeses.
Vegetable Tray: A selection of seasonal vegetables served with a curried mayo dip
Mussels: Mussels cooked in vegetable broth with onions and garlic
Chicken Satays: Skewers of chicken marinated in a variety of seasonings and baked.
Beef Satays: Skewers of sirloin marinated in a variety of seasonings and baked.
Chicken Empanadas with Mango Salsa: Breast meat chicken mixed with salsa and cheese and baked in a puff pastry shell. Paired with a homemade mango salsa.
Spanakopita: Sauteed spinach, lemon garlic and feta cheese encased in a phyllo pastry
Grazing Stations: A variety of dried fruits, vegetables, meats and cheeses
Breakfast Quiches: Mini quiches of egg, bacon and chives
Fruit Parfaits: Vanilla Greek yogurt, served with fresh fruit and granola
Muffins: Banana Crumble, Orange Cranberry, Blueberry Lemon Crumble and Chocolate Chip
Waffles: Homemade waffles with butter and real maple syrup
Lasagna with Garlic Bread: meat or vegetarian options available
Roast Chicken Dinner: with mashed potatoes, honey glazed carrots, caesar salad and our signature butter biscuits
Roast Beef Dinner: with garlic mashed potatoes, green beans, spinach salad and our signature butter biscuits
Lemon Blueberry Cake (Seasonal):
Carrot Cake with Cream Cheese Icing
Chocolate Chip Cookies
Apple Pecan Cake
Blueberry or Apple Coffee Cake
Should you have any food allergies, please see our allergy page.
This menu is a sampling of what we can offer. We look forward to discussing further menu options with you for your event. Please contact 902.222.5055 to arrange a meeting. Minimum of 10 ppl. Please see our Cancellation policy for full details.